Culinary demonstrations
Exhibitor: Kaempff-Kohler
Title: Culinary demonstrations
Where: HALL 8 / Stand: 8D29
When: 24-28 november
Description:
Demonstration of the catering profession with culinary demonstrations, 3 times a day (12am-1pm & 3-4pm & 5-6pm).
Saturday 24/11: Creamy Risotto of the Chef
Sunday 25/11: Gourmet Macarons Quetsches
Monday 26/11: Gromperekichelcher and homemade smoked salmon
Tuesday: 27/11: Sugar Berlingots
Wednesday 28/11: Fondue with selected cheeses
