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Cooking workshop – Showcooking and tasting

Every day from 1.30pm to 6.30pm
Hall 8

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Showcooking and tasting around the book MMMMH published by the Luxembourg School of Hospitality and Tourism

The chefs C. Goerend and S. Lentz will introduce you to sweet and savoury recipes that are 100% plant-based. Let yourself be surprised!

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