Round Table: “Passion for Excellence in Hospitality”

The issues that will be addressed will revolve around

• current challenges and opportunities in the hospitality sector
• attitude development and the importance of personal commitment
• the notion of excellence in the hospitality sector (targeting all levels of competence)
• the role of school, media and internet platforms
• the importance of personal contact in developing relationships and recruitment

With the participation of :

• Ragnar Fridriksson | Managing Director | Worldchefs
• Laetizia GIRARD | CEO The Vendom Company
• Laurent HERSCHBACH | Directeur Ritz Paris
• Elise MASUREL |Directrice École Ducasse
• Gabriela TIGU | PhD Bucharest University of Economics
• Bibi WINTERSDORF | Founder and Publisher of Kachen & Reesen Magazine