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Program

Expogast puts the gastronomy at the centre of attention

Celebrated as a pioneer of the international gastronomy and culinary refinement for food professionals, Expogast stands for an outstanding multi-flavoured event held every 4 years. An intense 5-day programme is provided by promising chefs, 5 star protagonists and fascinating dishes worthy of the most prestigious restaurants. Uniquely placed for specialists, this culinary event will delight its guests with a festive atmosphere, innovative cuisine and exciting gastronomic competitions.

Villeroy & Boch Culinary World Cup

With Villeroy & Boch as its exclusive partner, this culinary competition organised by Vatel Club Luxembourg over the 5 days is gathering charismatic jury members, more than 100 selected international teams competing for the coveted prizes. This highly awaited contest is the event’s main highlight and combines entertainment, culture and attendance at work on a set up platform converted into a giant restaurant of 900 seats. The showcased dishes will be graded and tasted by the guests.

The food professionals are inviting

Plenty of culinary trends shared by more than 8 000 professionals, focus on healthy dietary practices, new movements & currents for your taste buds… find food as a edible heritage for the gluttony and gourmet addicts at a single place. The international cuisine spreads its best over 24 700 m² to satisfy both, the connoisseurs and simple admirers.